Kaya Butter Toast Penangites Lifestyle
Covering all Penangites lifestyle in one blogpost at a time!!!
This is the stall that Kaya has patronised ever since Kaya is around 10 years old if I am not mistaken. It is very famous among the Georgetown dwellers. Economy char bee hoon which literally translated into fried vermicelli is a dish which some say they will take only when they are very broke yet there are some who really love this dish a lot.
The inaugural Penang Blackmores Health and Wellness Retreat took place at the Balinese Theme, Lost Paradise Resort in Penang from 18 to 19 of April 2015. The objective of this retreat is to provide...
活动项目：食品展销会 地点：Spice, Concourse Area, Penang ( PISA) 时间：5-7 December 2014 (10am – 8pm) ＊拿着FOODeLICIOUS 传单到现场轨道可领取神秘礼物 Codex Media举办的食品展销会与众不同, 里边有不同的食品商。 零食 Daiana chocolate Pagoda花生 Tong Garden 花生 Lotte...
With successful restaurants such as Kampachi & The View on its belt, Equatorial Hotel is looking to re-energise and take the F&B scene a notch higher with the introduction of their latest RM6 million refurbished restaurant called Nada Lama, a Malay phrase which translates to ‘Yesterday’s Melody’. Nada Lama sits at the exact same location of their previous restaurant, Coffee Garden.
For June 2014, Eastin Hotel Penang will be introducing diverse selection of international cuisines from all over the world from China to Mexico under their buffet theme called Around the World in 80 Dishes. The ’80 dishes’ will be spread out over the days as 14 main dishes will selected from one of the 4-5 menus for the day and that does not includes the appetizers, soup and desserts. You will need roughly 5 visits to really taste all the 80 dishes of exotic cuisines from around the world. What KayaButter will be featuring is just a small part of the ’80 dishes’.
So, KayaButter were invited by TourDirections Penang, a directory portal of all things Penang that includes food, accommodation and places of attractions, for a food review session at Noor & Dean Cafe, located at Noordin Street (双裕楼) @ Lebuh Noordin. Butter can’t make it that day because she has a class at WOU that time. 🙁
This is one of the latest addition to the restaurants and food franchises that are available in Penang’s largest shopping mall, Queensbay Mall (QBM). It is not very new since The Little Nyonya Cuisine (TLNC) 小娘惹 has been around in Penang for many months already but new in the sense that TLNC 小娘惹 is a rather new face in QBM food scene.
Well, last Saturday, Butter and her coursemates went to G Hotel Gurney for their after exam gathering that had been postponed for a long while. Kaya tagged along. Hehe 🙂 G Hotel Gurney definitely is considered as the most contemporary and chic hotel with its bold and special designs. So, Kaya will not miss this chance to dine there!
On the 24th November 2013, Three Sixty° Revolving Restaurant & Skybar at Bayview Hotel made another hoo haa in the buffet scene in Penang by introducing their new buffet theme which is ‘The Best of Penang Holiday Special Buffet’ with a special focus on Nyonya cuisine.
